Our special set menu is
£33 per person (minimum 2 people)
and all of these dishes listed below are included. Only the special menu (and a vegetarian alternative) will
be served this evening.
Service charge of 10% will be charged to parties of 8 or more
2009 New Year's Eve menu is shown below.
Hoy
Jor
Minced crab
and pork in a crispy tofu case. Served with a sweet plum
sauce.
Mee
Krob
Crispy rice
noodles cooked in a sweet and sour sauce,
garnished with beansprouts, minced prawns and coriander.
Yum
Goong
A spicy Thai
salad with thinly sliced barbequed beef.
Tom
Jerdt Luk Chin Moo
Festive soup
made from vegetables and hand-made minced pork balls in
a broth flavoured with garlic and coriander.
A Vegetarian
version of this menu will be available.
Hor
Mok Pla
Fish steamed in
a pot with a rich curry sauce flavoured
with lime leaves and sweet basil.
Gaeng
Pet Phed Yang
Thai red duck
curry, a rich and spicy dish made with coconut milk and
red curry paste flavoured with pineapple and herbs.
Pat
No-My Farang Goong
Stir-fried
asparagus with tiger prawns.
Khao
Suey
Steamed Thai fragrant
rice.
Pumpkin
Thai Custard Or
Rambutan with Vanilla Ice Cream
A Vegetarian
version of this menu will be available.
